As you all know that sugar cubes are available mainly in two forms such as white sugar cubes and brown sugar cubes. In this article, we will be focusing more on brown sugar and how you will enhance the taste of your food using brown sugar in a proportionate way.
What is brown sugar?
We all bake and cook foods using brown sugar. But have you asked the question that what makes the sugar cubes brown in color?
Well, it is very simple. Brown sugars contain crystalline sucrose which is now combined with a minute amount of molasses that makes the rich brown color.
Uses of brown sugar:
? Brown sugars are very similar to white sugar cubes which are known for its usage in cooking and baking.
? It adds extra flavor and enhances the texture of the food by improving the taste.
? Brown sugars are used in sweetening beverages, cakes, baked foods, sauces, marinades, baked chickens, vegetables and caramelized foods.
? Many varieties of brown sugars are used for preparing rum.
? If you want to add a rich color to your dish, then brown sugar is the right option for you.
? Brown sugars are considered as an indispensable ingredient when it comes to any kind of baked and grilled food items irrespective of its taste.