Rutin is classified as a bioflavonoid, a class of antioxidant that aids the body in combating free radical damage. This nutrient is best known for its ability to protect cardiovascular health through neutralising cholesterol and managing blood pressure levels. Rutin also aids in utilising Vitamin C and producing collagen. Food sources of rutin include citrus fruits, apple skins, and buckwheat. visit us http://www.tasmanhealth.co.nz/now-foods-rutin-450m g/ for more details!!