She/He is going to do:
1. Create, Cook, Develop Korean dishes and menus
2. Prepare and make sauce and develop new one for Korean dishes and menus .
3. Monitor the inventory of food stocks and kitchen supplies.
4. Ensure that the kitchen is cleaned and organized.
#128 15280 101 Avenue, Surrey, BC, V3R 8X7
Completion of Secondary school
3 years or more experience in cooking
$14~16/hour, 40 hours/week
Basic English required.
Submit Resume to:
Mail: #128 15280 101 Avenue, Surrey, BC, V3R 8X7